The best Italian around and the most amazing customer service and experience. Everyone here seems to speak Italian, which helps with a truly authentic experience.
Their truffles are amazing and I love them over the pea pasta. My daughter always gets the cheese pizza and I end up stealing a slice. I’ve never had a dish here that I didn’t love
Highly recommend their Italian sausage and mushroom in white wine sauce large noodle dish. It tastes better than the dishes I’ve had in Italy. They have a wonderful wine selection that matches the variety of entrees available. Will definitely return soon. Price is inexpensive for that area and worth the drive up.
Edit: Went there again a few month later and had their braised lamb shank. Cooked to perfection, well seasoned, and well balanced plate. Good portion size. Highly recommend
Love this restaurant. I’ve been to the one in Downtown many times, and it has to be one of my favorite Italian restaurants. The service is amazing, super nice workers. The food is delicious, I love there pink sauce pasta and there pizzas. And the view is so pretty, you are surrounded by mountains and greenery. Great place overall.
I live down the street and although there are plenty of Italian options around, Rosti is my favorite. It’s a cozy neighborhood spot, great pasta at a reasonable price ( and great portions too!) and it’s BYOB with no cork fee! Can’t get much better than that. My boyfriend and I have been here dozens of times and order take-out often. Have NEVER been disappointed. Thank you Rosti for keeping our bellies happy!
Recommend: Handmade Ravioli w/ Pesto Sauce, Margherita Pizza, and Chicken Piccata
Ro – STI; pronounced (Row-stee) Short for Rosticceria, An informal Italian countryside kitchen or restaurant.
It all started as a love affair with smell of fresh herbs and feel of hand-picked garden vegetables. Rosti Cuccina Italiana is a transplant of simple Tuscan countryside cooking where fresh herbs and wholesome ingredients will marry one another and create a delightful experience. Our trained chefs start with Sage, Rosemary, Thyme, Sweet Basil, Garlic and Marjoram as our star ingredients and then add the finest Meats, Seafood, Pasta and Cheeses to complete the picture allowing all those flavors to do their dance on the palate.